Open Tue-Sat: 11am - 9pm

Appetizers

RICOTTA STUFFED MEATBALLS

A blend of beef, veal, and pork stuffed with herbed ricotta cheese finished with sweet pepper and onion laced red sauce.

BRIE Brûlée

Melted brie brûléed and served with sugared almonds, jam, and toast points.

ARANCINI

Italian rice balls made with prosciutto, peas and fontina cheese served with marinara sauce.

CALAMARI FRITTE

Hand breaded in herbed rice flour and finished with Fife N Good Hotchi hot sauce.

CEDARS HUMMUS

The best hummus in town straight from our friends at Cedars in Camp Hill. Served with toast points.

FRESH CUT TRUFFLE FRIES

Fresh cut fries finished with black truffle salt, white truffle oil and fresh grated parmesan. Served with malt vinegar and/or ketchup upon request.


Salads

THEA CAESAR SALAD

Romaine tossed in Caesar dressing, roasted tomatoes, polenta croutons and an asiago frico.

BEET & ARUGULA SALAD 

Arugula, goat cheese, herb crème fraiche, fresh red & golden beets, pistachios, crispy polenta croutons tossed in lemon honey vinaigrette.

CRISPY BRIE SALAD

Field greens with sundried cherries, fresh orange slices and hand breaded & fried brie cheese balls tossed in blackberry vinaigrette.

GARDEN SALAD

Mixed greens, carrots, cucumber, tomatoes and chick peas with your choice of dressing.

KALE & BRUSSEL BERRY SALAD

Fresh tender kale and shaved Brussel sprouts tossed in honey lemon vinaigrette and served with fresh strawberries, blueberries, raspberries, toasted almonds and goat cheese.

ADD ONS

Chicken, Shrimp, *Coulotte Steak, Salmon, Calamari, Impossible Burger, Wagyu Burger

DRESSINGS

White Balsamic Vinaigrette, Creamy Caesar, Honey Mustard, Lemon Honey Vinaigrette, Blackberry Vinaigrette, Oil & Vinegar, Maple Vinaigrette, Blue Cheese, Ranch


Soups

SOUP DU JOUR


Sandwiches

All our deli meats are made in house. All sandwiches served with Thea’s orzo salad.
Substitute fresh cut fries or a side garden salad for +1.5

OVEN ROASTED TURKEY & BRIE

With brie cheese on a French baguette with blackberry honey drizzle and fresh arugula.

ROAST BEEF & PROVOLONE*

Served on a Little Nicky Roll with melted provolone cheese, horseradish cream, arugula, and red onion.

THEA SUMMER CHICKEN SALAD

Oven roasted pulled chicken with celery, onion, red grapes, Greek yogurt, pecans, honey, and mayo. Served on toasted multigrain bread with lettuce.

CHICKEN AVOCADO CLUB

Grilled chicken breast, served with blistered tomatoes, bacon, avocado, melted provolone cheese, fresh arugula and fresh pesto mayo on a rustic roll.

CRISPY CHICKEN SANDWICH

Hand breaded and pan-fried chicken breast served on Pretzel Roll, whole grain mustard, Beer Cheese, caramelized onions bacon and arugula.

PULLED PORK BBQ SANDWICH

Served on an onion poppy seed rolls with, sharp white cheddar and boursin cheeses.

CRAB ABLT

Fresh crab salad, avocado, crisp bacon, crisp lettuce, and tomato on Croissant.

BLACKENED HALIBUT SANDWICH

Fresh halibut, blackened and topped with avocado salsa with Cajun aioli, served on a croissant.

GRILLED SALMON, STRAWBERRY & GOAT CHEESE WRAP

Grilled salmon, strawberry BBQ sauce, goat cheese, toasted almonds and arugula in a grilled white wrap.


100% Wagyu Burgers

All burgers served with fresh cut fries. Substitute truffle fries for +1.
Served with malt vinegar and/or ketchup upon request.

BBQ PORK AND CHEDDAR BURGER*

With fresh arugula on an onion poppy seed roll.

CREAMY DRUNKEN MUSHROOM BURGER*

With sautéed onions and mushrooms in a creamy Guinness beer sauce and white sharp cheddar cheese on an onion poppy seed brioche roll.

BACON BEER CHEESE BURGER*

Served on Pretzel Roll, whole grain mustard, Beer Cheese, caramelized onions bacon and arugula.

BUILD YOUR OWN BURGER*

Hand formed burger grilled to perfection with mayo, lettuce, tomato, and onion on a rustic roll.
Substitute an Incredible burger for a vegetarian option at no additional cost.

ADD-ONS

Ask your server regarding other topping requests

Toppings: Kale, Arugula, Roasted Peppers, Roasted Tomatoes, Avocado, Bacon

Cheese: White Cheddar, Swiss, Pepper Jack, Mozzarella, Provolone, Brie, Feta


Pizzas

BACON AND SPINACH PIZZA

Brushed with olive oil & garlic with mozzarella, goat cheese, caramelized onions, crisp bacon and fresh baby spinach finished with balsamic reduction.

STRAWBERRY & GOAT CHEESE

With mozzarella, crumbled goat cheese, sliced strawberries, basil, fresh arugula, and balsamic reduction.

PORK BBQ PIZZA

BBQ pulled pork, caramelized onions, jalapeno peppers, spinach mozzarella and cheddar cheeses.

THEA'S UPSIDE DOWN PIZZA

Olive oil and garlic, mozzarella and house made pizza sauce.

PIZZA PRIMAVERA

Mozzarella, goat cheese, asparagus, red peppers, mushrooms, broccoli rabe, fresh arugula, and balsamic reduction.


Beverages

APPALACHIAN BREWING COMPANY'S ALL NATURAL FOUNTAIN DRINKS

Craft Cola, Diet Cola, Citra, Lemonade, Ginger Ale, Birch Beer

Perrier Sparkling Water, Fresh Brewed Iced Tea, Coffee, and Hot Tea

THEA is BYOB, so don't forget to bring the wine!


Desserts

Please ask your server for our complete current dessert selection.


*Consuming Raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness. 

THEA is B.Y.O.B.

Reserve Mod footer

We're Open!

Tuesday - Saturday
11:00 am to 9:00 pm

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1303 Saxton Way  Mechanicsburg, PA 17055

Call Us: (717) 759-4654

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